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A Review On Restaurant Operating Systems For 2024

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restaurant operating systems

With 21% of fine-dining restaurants’ sales increasing in 2021, the restaurant business is on a roll. 

If a restaurant doesn’t have a restaurant operating system, it’s like trying to run a marathon without any training. 

You might be able to make it to the finish line, but you’ll probably be pretty exhausted by the end. 

Just like with a marathon, if you don’t have a solid plan and support system in place, things can quickly start to unravel.

What Are Restaurant Operating Systems?

A restaurant operating system is a set of procedures and software that help a restaurant run smoothly. It can include everything from point-of-sale (POS) systems to employee scheduling software.

Without restaurant operating systems, restaurants are more likely to experience issues with inventory management, food safety, labor costs, and customer satisfaction. 

A good ROS will help keep all of these moving parts running smoothly and efficiently so that the restaurant can focus on delivering a great experience to its customers.

So if you’re thinking about starting a restaurant, or if you already have one up and running, make sure you have a good operating system in place. 

It could be the difference between crossing the finish line and collapsing in exhaustion somewhere along the way.

In this blog post, we will share a review of restaurant operating systems for 2024 that will help streamline your restaurant processes in no time!

Why Do You Need An Operating System For Your Restaurant?

There are a lot of moving parts to a restaurant, and if you’re not careful, things can quickly start to spiral out of control. That’s why a good operating system is essential for any business in the food industry.

Here are a few reasons why you should opt for a ROS.

1- Streamline Your Operations

It can help streamline your operations and make your business more efficient. A ROS can help you streamline your operations by automating many of the tasks that are necessary to run a successful restaurant

For example, a good ROS can automate tasks such as order taking, kitchen management, and customer service. This can free up your time so that you can focus on other aspects of running your business.

2- Track Your Inventory

In addition to streamlining your operations, it can also help you track your inventory and food cost

This is important because it allows you to see where you may be losing money and where you can save money. By tracking these things, you can make changes to improve your bottom line.

3- Staff And Customer Management

51% of customers will never opt for a business they once had a bad experience with. 

ROS can help you manage your staff and customers. This is important because it allows you to keep track of who is working when and how they are performing. 

Additionally, it allows you to keep track of customer information so that you can provide them with the best possible service.

4- Smooth Ordering Process

A restaurant operating system is the perfect solution if you’re looking for a way to streamline your restaurant’s ordering process. With this system, you can manage all of your orders in one central location. This means you can track your inventory, keep tabs on customer orders, and even process payments from one convenient platform. 

At jalebi.io, we streamline your ordering process through our consumption option that reflects the sold items to measure leftover inventory to support the next order.

Moreover, a restaurant operations management platform can help reduce operational costs by automating many of your ordering processes. Thus, investing in a restaurant operations management platform can save you time and money in the long run.

5- Data-based decision making

In today’s competitive market, restaurants need to be able to make quick and informed decisions to maintain a successful business. Such systems provide the necessary tools to collect and analyze data so that restaurants can identify areas of improvement and take action to optimize their operations. 

With a restaurant management system, restaurants access insightful analytics and reports that help them track key performance indicators, assess cost-saving opportunities, and improve overall efficiency. Moreover, a restaurant operations management system can help restaurants streamline operations and reduce waste. 

6- Cost Reduction

As any restaurant owner knows, controlling costs is essential to maintaining a healthy bottom line. From food and labor costs to rent and utilities, there are a lot of expenses that can quickly eat into profitability. Such platforms can help to take the guesswork out of cost control

By tracking sales, inventory levels, and supplier prices, an operations management system can help ensure that your restaurant always gets the best possible price for its purchases. In addition, many operations management platforms offer features that can help to reduce waste and optimize labor utilization. 

Therefore, investing in a good operations management platform can be a wise business move that pays off in the long run.

Review Of The Top Restaurant Operating Systems In 2023

Are you looking for a restaurant operating system company for your business? If so, you’re in luck! In this article, we’ll review the top ROS in 2023.

1- jalebi

If you’re looking for an all-in-one restaurant operating system, jalebi is the perfect solution for you. 

With Jalebi, you can manage your entire restaurant from a single platform. From managing your inventory to taking orders and payments, we have got you covered. We manage every aspect of your restaurant i.e. BOH, FOH.


  • Supply Management

With our CRM system, you can easily integrate your suppliers into our system so that reordering becomes a breeze. 

Not only will this save you time and effort, but it will also help to strengthen your relationships with your suppliers.

  • Inventory Tracking

By linking your inventory with the menu through Jalebi, you can track inventory in real time through our IMS. 

  • Reporting

We enable restaurants to gain insight into their food costs through our reporting feature.

jalebi is a restaurant operating system company that provides sales data visualizations to restaurants so that they can forecast their future sales and track customer buying patterns.

So why wait? Sign up for jalebi today and take your restaurant’s BOH, FOH operations management to the next level!

Save at least 5% on every order you serve with:

  • Intuitive Inventory Managment
  • Simpler Kitchen Operations
  • Dynamic Customer Orders
  • Integrated Supplier Managment
...& MORE.

2- Foodics

If you’re looking for a restaurant management system that can streamline your restaurant’s operations, Foodics is one of the best solutions.


  • POS
  • Digital payments
  • Self-ordering capabilities

So if you’re looking for a way to improve your restaurant’s efficiency and bottom line, be sure to check out Foodics.

3. Aloha

If you’re creating a restaurant business plan, incorporating ROS into it is essential. 

Aloha is a ROS that can manage all your restaurant operations, from point of sale to inventory management. It’s an all-in-one solution that streamlines your business and helps you run your restaurants more efficiently.


With a comprehensive suite of features to help you manage your business, Aloha can take your restaurant management to the next level.

4. PosBytz

PosBytz is a ROS in Saudi Arabia that allows customers to order and pay for their food using their mobile phones. 


With PosBytz, customers can browse the menu, order their food, and pay for their meals all without having to wait in line or carry cash. 

This makes PosBytz a convenient option for busy people who want to grab a quick bite.

5. Touch Bistro

Touch Bistro is a cloud-based restaurant software that helps restaurants manage their businesses more effectively.


  • Simple user interface
  • Flexible menu management
  • The availability of mobile app

Therefore, Touch Bistro is an excellent choice for restaurants looking for a comprehensive software solution to help them run their businesses more efficiently.

6. POSist

The Saudi food and beverage industry is booming, and POSist is one of the leading charges in restaurant automation. 


With POSist, restaurants can run more efficiently and effectively, freeing up time and resources to focus on providing excellent customer service.

If you’re looking for a way to take your restaurant business to the next level, do check POSist out.

Final Thoughts

After reading this review on restaurant operating systems for 2023, it’s clear that there are a few stand-out options available. 

For businesses that want to streamline their operations and improve their customer service, one of these systems could be the perfect fit.

Of course, no system is perfect, and each has its own set of pros and cons. However, based on the features and benefits outlined in this review, it’s easy to see why these particular systems are so popular among restaurant owners.

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Frequently Asked Questions

  1. What is the benefit of a restaurant business plan example?

A restaurant business plan example can help you determine the viability of your restaurant concept. It can also help you secure funding from investors or lenders. 

The plan should outline your restaurant’s concept, target market, menu, marketing and promotional strategies, operating procedures, and financial projections. 

A well-crafted business plan will give you a roadmap to success and help you avoid costly mistakes.

  1. How can the restaurant management system be improved?

The RMS can be improved in several ways. 

  • One way is to develop a more user-friendly interface. 
  • Another way is to make the system more efficient by streamlining the process. 
  • Additionally, the restaurant management system can be made more effective by improving the quality of the data entry.
  1. What are the four major challenges for restaurant operations?

The restaurant industry is a challenging one to operate in, and four major areas can pose difficulties for restaurateurs.

  • The issue of food safety is always paramount in the minds of customers, and any lapse in standards can lead to serious consequences. 
  • Labor costs can be a significant overhead, particularly in places where minimum wage rates are high. 
  • Rent and other fixed costs can put pressure on profitability, especially when business is slow. 
  • Finally, competition from other restaurants can be fierce, making it difficult to attract and retain customers.
  1. What are the new trends in restaurants?

There are always new trends emerging in the restaurant industry. Some of the latest trends include gourmet burgers, farm-to-table dining, and healthy eating options.

  • Gourmet burgers are becoming increasingly popular, as people are looking for more than just a basic burger and fries. 
  • Farm-to-table dining is another trend that is gaining popularity, as people want to know where their food is coming from. 
  • Healthy eating options are also becoming more common in restaurants, as people are looking for ways to eat healthier. 
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